Prep Guide and Tips:
Four cups of mixed salad greens from your supermarket salad bar section- or a bag of prewashed lettuce- saves you the trouble of washing and tearing lettuce.
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Club Pasta Salad
- Prep Time:
- 15 Min
- Start to Finish:
- 25 Min
- Servings:
- 4
- Print:
-
Bring the all-American flavors of a club sandwich into your kitchen with this ready-in-a-flash salad.
Ingredients
- 1 box Betty Crocker® Suddenly Salad® ranch & bacon pasta salad mix
- 1/2 cup mayonnaise
- 1 1/2 cups cut-up cooked turkey or chicken
- 1/2 cup cherry tomato, cut into fourths
- 2 oz Cheddar cheese, cut into julienne strips (1/2 cup)
- 4 cups bite-size pieces lettuce
Directions
- Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.
- Drain pasta; rinse with cold water. Shake to drain well.
- In large bowl, stir together seasoning mix (from salad mix) and mayonnaise. Stir with pasta and remaining ingredients except lettuce. Serve on lettuce. Refrigerate leftovers (if desired, moisten with a few tsp milk before serving).
Additional Directions
Nutrition Facts
Nutritional Information Per Serving; 1:
- Calories:
- 525
- Calories From Fat:
- 260
- Total Fat:
- 29g
- Cholesterol:
- 70mg
- Sodium:
- 740mg
- Potassium:
- 540mg
- Protein:
- 23g
- Vitamin A:
- 40%
- Vitamin C:
- 10%
- Calcium:
- 20%
- Iron:
- 14%
