Prep Guide and Tips:
If you want this chili to be lower in fat, make it with ground turkey instead of ground beef.
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Grocery Savvy, General Mills promotions at Target
Beefy Bean and Corn Chili
- Prep Time:
- 25 min
- Start to Finish:
- 25 Min
- Servings:
- 5 (1 1/2 cups each)
- Print:
-
A can-do attitude gets this main dish on the table in 25 minutes.
Ingredients
- 1 lb lean (at least 80%) ground beef
- 2 cans (15 oz each) spicy chili beans, undrained
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (11 oz) Green Giant® Niblets® whole kernel corn, undrained
- 1 can (4.5 oz) Old El Paso® chopped green chiles
Directions
- In 3-quart saucepan, cook ground beef over medium-high heat, stirring frequently, until thoroughly cooked; drain well.
- Stir in remaining ingredients. Reduce heat to medium; cook 10 to 15 minutes, stirring occasionally, until thoroughly heated and flavors are blended.
Additional Directions
Nutrition Facts
Nutritional Information Per Serving; 1:
- Calories:
- 380
- Calories From Fat:
- 110
- Total Fat:
- 12g
- Cholesterol:
- 55mg
- Sodium:
- 1030mg
- Potassium:
- 460mg
- Protein:
- 26g
- Vitamin A:
- 15%
- Vitamin C:
- 20%
- Calcium:
- 10%
- Iron:
- 30%
