Nutritional Information Per Serving; 1 Appetizer:
- Calories:
- 50
- Calories From Fat:
- 30
- Total Fat:
- 3.5g
- Cholesterol:
- 0mg
- Sodium:
- 95mg
- Potassium:
- 10mg
- Protein:
- 1
- Vitamin A:
- 2%
- Vitamin C:
- 2%
- Calcium:
- 0%
- Iron:
- 0%
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Grocery Savvy, General Mills promotions at Target
Easy Pesto Pinwheels
- Prep Time:
- 10 Min
- Start to Finish:
- 30 Min
- Servings:
- 24 appetizers
- Print:
-
Just three ingredients make a zesty appetizer filled with basil and roasted red bell peppers.
Ingredients
- 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury® Crescent Recipe Creations™ refrigerated flaky dough sheet
- 1/4 cup basil pesto
- 1/4 cup chopped roasted red bell peppers (from a jar)
Directions
- Heat oven to 350°F.
- If using crescent rolls: Unroll dough; separate dough into 4 rectangles. Firmly press perforations to seal. If using dough sheet: Unroll dough; cut into 4 rectangles.
- Spread pesto over each rectangle to within 1/4 inch of edges. Sprinkle with roasted peppers.
- Starting with 1 short side, roll up each rectangle; press edge to seal. With serrated knife, cut each roll into 6 slices. On ungreased cookie sheet, place slices cut side down.
- Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm.
